Alaska Roll
Fresh salmon, cucumber, and avocado.

Avocado Roll [ * ]

Boston Roll [ * ]
Cooked shrimp, cucumber, and avocado.

California Roll [ * ]
Imitation crab meat, cucumber, and avocado.

Cucumber Roll [ * ]

Eel Roll [ * ]
Baked eel with cucumber.

Fried Bean Curd Roll [ * ]

Mango Roll
Tuna, avocado, and mango wrapped on the inside.

Philadelphia Roll [ * ]
Smoked salmon with cream cheese.

Rice Roll [ * ]

Salmon Roll

Salmon Skin Roll [ * ]
Crispy salmon skin with cucumber.

Shrimp with Asparagus Roll [ * ]

Shrimp Tempura Roll [ * ]

Spicy Salmon Roll [ ! ]
Chopped salmon mixed with spices & crispy crunch.

Spicy Tuna Roll [ ! ]

Spicy Shrimp Roll [ ! * ]

Sweet Potato Roll [ * ]

Tuna Roll

Teriyaki Salmon Roll [ * ]
Lightly battered and fried sashimi-grade salmon with sweet teriyaki sauce.

Teriyaki Chicken Roll [ * ]
Deep fried lightly battered chicken strip with sweet teriyaki sauce.

Vegetable Roll [ * ]
Asparagus, cucumber, and avocado.

White Tuna & Salmon Roll
Fresh salmon, white tuna, and avocado wrapped on the inside.

Yellow Tail Roll

Baltimore Roll
Jumbo lump crabmeat with Old Bay seasonings wrapped on the inside.

Dragon Roll (8 Pieces)
Eel, fish roe, and avocado outside with shrimp tempura inside.

Futo Maki (8 Pieces) [ * ]
Shrimp, kampyo, asparagus, imitation crab meat, yellow radish, and avocado.

House Roll (8 Pieces) [ * ]
Jumbo lump inside, eel, shrimp, and avocado outside.

Rainbow Maki (8 Pieces)
Tuna, salmon, yellow tail, flying fish row outside with avocado, imitation crab meat, and cucumber inside.

Rocky California [ * ]
Jumbo lump crabmeat with Old Bay seasonings, cucumber, and avocado wrapped on the inside.

Volcano Roll (8 Pieces) [ ! * ]
Salmon, spicy tuna, and yellowtail wrapped in a roll, lightly breaded and deep fried to a golden perfection. Topped with spicy mayo.

Soft Shell Crab Roll (5 Pieces) [ * ]
Crispy soft-shell crab with lettuce wrapped on the inside. Drizzled with sweet teriyaki sauce.

Rock and Roll (8 Pieces) [ * ]
Jumbo lump crabmeat with Old Bay seasonings on the inside. Eel and avocado on top.

Red Dragon Roll (8 Pieces) [ ! ]
Shrimp tempura on the inside. Topped with spicy tuna.

Green Dragon Roll (8 Pieces) [ * ]
Shrimp tempura on the inside. Topped with avocado.

Sushi Pizza (Best in Town) [ ! ]
Various sashimi-grade fish, crab meat, avocado, and chopped lettuce layered on a thin crispy scallion cake and topped off with our spicy mayo and teriyaki sauce.

Monster Roll
Crab meat, fishes, cream cheese, and avocado with rice inside then battered and fried till golden brown and sliced into 8 pieces and topped with eel sauce.

Shiitake Mushroom Roll
Sliced shiitake mushrooms. Rice outside.

Tokyo Maki [ ! ]
Spicy yellow tail with tempura crunch inside and yellow tail, tuna, and avocado layered on top.

Peking Duck Roll [ * ]
Shredded duck, cucumber, and scallion with rice on the outside and eel sauce on top.

Ultimate Tuna Roll [ ! ]
Spicy tuna and crunch inside with seared black pepper tuna on top.

Sakura Maki [ ! ]
Spicy salmon, crunch, and avocado inside with salmon and seaweed salad on top.

Kyoto Maki
Tuna, salmon, yellow tail, and avocado wrapped with marble seaweed soy paper.

Tuna Tartar [ ! ]
Sashimi-grade tuna cubes tossed in spicy sauce.

Ichiban Roll [ ! * ]
Tempura fish, cucumber, and avocado on the outside with tempura fish, avocado, and spicy mayo on top.

Tuna Tataki [ ! ]
Seared tuna with black pepper and house vinegar on top.

Sweet Heart Roll [ ! ]
Shrimp tempura, avocado, and spicy tuna inside. Wrapped in a heart shaped pink soy paper.

Sonny's Roll
Tempura fish, cucumber, and asparagus inside with eel and avocado on top.

Mishugah Roll [ ! ]
Spicy tuna inside with fresh salmon on top.

Butterfly Roll
Jumbo lump crabmeat and avocado inside with fresh salmon on top.

Summer Roll [ * ]
Shrimp, cucumber, avocado, and asparagus wrapped with rice paper.

California Fruit Roll [ * ]
Imitation crab meat, avocado, and fruit wrapped with rice paper.

Chef Sampler
Tuna, salmon, yellow tail and thinly sliced cucumber wrapped fish roe.

White Dragon Roll
Jumbo lump crabmeat with Old Bay seasonings, eel sauce, and roe on the outside and shrimp tempura on the inside.

Sunrise Roll
Shrimp, eel, fish egg, cream cheese, avocado and rice wrapped with soy paper and eel sauce on top.